
Trapl
2021 Blaufränkisch
- Producer
- Trapl
- Appellation
- Niederösterreich, Austria
- Vintage
- 2021
- Composition
- 100% Blaufränkisch
- Climate
- Cool Continental
- Soils
- calcareous, limestone, loam
- Maceration & aging
- Fermentation in steel tank for 8-12 days, aged 50% steel tank, 50% used 500L oak barrels
- Alcohol
- 12.5%
- Residual sugar
- 0.7 g/l
- Acidity
- 5 g/l
